Saturday, May 2, 2015

Baker's Dozen

Brownie cookies. Get your brownie mix and add 1/3 cup oil, 1 egg and 2 TBS of water. Mix together to make a soft cookie like dough. Cover a cookie sheet with parchment paper. Drop mixture onto prepared cookie sheet by the teaspoonful. Bake at 375 degrees for about 8 minutes.

A Baker's Dozen, in case you didn't know, is thirteen.  And the reason that I so happily chose that as my title is because I now have 13 followers...which is huge for me.  Thank you, followers!!!!

I was reading a post by Janie today (at http://theaspiringbard.blogspot.com/2015/05/may-bits-snatches.html) and really sympathized with her celebration over 5 whole interested people.  I have a relatively small following and, when I get 5 comments, I am over the moon with amazement.  It's absolutely delightful to get feedback from you guys.  And you should know that you are super-important to me.

Thanks again!
Leave me a comment and tell me what you think.  I love to get comments.

2 comments:

  1. That's awesome that you got more followers. I am like that too, any interest makes me happy. So every follower and every comment, is a big deal. I think it's important to think that way as a blogger. :)

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  2. I'm glad that you think it is an important reaction...and not just immature excitement. :) My heart thumps out a happy little dance every time I see a comment or a new follower. :) You guys are important to me.

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